New +  Noteworthy

Probiotics: Do you need to take them?

December 2, 2019

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August 7, 2019

We're going through a little lettuce wrap phase right now. They are quick and easy, really light and healthy, yet so good and satisfying! So many different combos or flavors you could go with... and these, you haveee to try. The sauce for the tempeh is everything: a little spicy, a little sweet, and a little tangy. You will love it!

Plus, becuase we used tempeh, these are vegan and packed with plant-based protein. If you're not a tempeh fan, do this with firm organic tofu or seitan. If you're not a fan of any of that, and you are not vegan, apply the same recipe to diced chicken. No problemo.

Ok, we pretty much ALW...

January 29, 2019

Although we kinda want to boycott the Super Bowl (geaux Saints), we’re not *that* petty, so we’re coping by making some DELISH and healthy game day food. We whipped up some Asian slaw that we think you’ll love. While this recipe is perfect to bring to a Super Bowl party, it's great to make to have at home any day, too. Have it as a side with barbecue or grilled chicken, on top a salad or piece of salmon, or just all on its own. We also have a recipe for BBQ jackfruit tacos, that goes perfectly with this slaw!

It’s vegan and has none of the crap you’d find in store-bought coleslaw, plus it involves n...

January 18, 2019

Forbidden rice. The name alone makes you wanna try it, right? Just like Eve, and every other human, we always want what we can’t have. Good news is, we all can have (and NEED) this forbidden rice bowl in our lives. It’s filled with nourishing veggies, protein, and delicious toppings. You’ll definitely want this in your dinner rotation. 



So, what is forbidden rice? Its color comes from anthocyanins— aka antioxidants, just like in dark berries. It also is higher in protein and fiber and lower in calories than brown rice! Aside from the health benefits, it’s honestly just fun to cook with and looks cool. Gives a li...

February 20, 2017

    

     Whether it be Thai, Chinese, or Japanese, it’s all delicious in our book. It is also super easy to make healthy, Asian-inspired dishes at home. A Bare Staple meal is zucchini noodles, a.k.a zoodles, and they technically can be made with yellow squash, zucchini, or a mixture of both. We love making all sorts of varieties of zoodles (Check out our Italian-Style Zoodles with Vegan Cream Sauce here), but this Asian style version might be our fave. It tastes amazing and it’s insanely FAST AND EASY to make. Quick and healthy dinners are our specialty. 

    The cool thing about zucchini noodles is that you are g...

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