New +  Noteworthy

Probiotics: Do you need to take them?

December 2, 2019

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October 3, 2017

When we’ve seen recipes for homemade burgers in the past, they’ve always been either too complicated, time consuming, or not very healthy. We decided to make a homemade salmon burger that’s quick, easy, doesn’t require a lot ingredients, and is dairy and gluten free (most recipes out there are stuffed with cheese or have bread crumbs or panko). Instead we stuffed them with red onion, jalapeño, and cilantro and used almond flour instead of bread crumbs... and DANG did these turn out good. Juicy and flavorful, as any burger should be. 

And who doesn’t love fries? Pretty sure no one. But if we gave into our fry cravi...

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